Rosemary & Garlic Bread & Pizza Base Mix

Your Friday night pizza, minus the carbs.

This is the mix that changes everything for keto bakers. One bag, two crowd-pleasers — a fragrant rosemary and garlic loaf for slicing, or a crispy, golden pizza base that holds its own under any topping. No rising. No kneading. Just mix, shape, and bake.

It's also the mix that earned a SILVER award at the NZ Artisan Awards and reached the semi-finals of the Foodstuffs Emerging Supplier Competition — because keto baking this good deserves recognition.

Why you'll love it:

• Two recipes in one — bread loaf or pizza base
• SILVER award-winning recipe
• Keto-friendly and low-carb
• Fragrant rosemary and garlic in every bite
• No rising, no kneading — just mix, bake, and enjoy

Perfect with: butter straight from the oven, your favourite soups and dips, or loaded with pizza toppings for a low-carb Friday night.