Keto Bread… the easy way

This range has become a staple in many households. Ranging from a loaf easy to slice and share on any occassion to muffins, pizza bases and bagels… the list is pretty endless to how amazing they have become!

Many occassions I have been caught without bread and guess what, everyone wants a toastie or french toast or something to eat that bread is the main part! Why this happens, I don’t know!

For me, I whip these up on auto pilot - the picture above, was exactly that - kids wanted french toast for breakfast and well, all I had was oats and eggs… clearly not winning at mom life today!

I like to add some extra seeds or nuts to the tops, I dont realy bother with matching up what I have to what loaf Im baking up! I just grab, sprinkle and go - I like to do things easy!

This is the Rosemary Garlic and Thyme loaf, with some added love of sesame seeds on top!!

Dipped into raw egg, fried in the pan and lathered in syrup or honey - depending on their mood in the morning!

It’s perfect realy, as its wholesome, low carb, keeps them full and is flavoured to the exact point of perfection!

Realy the perfect keto bread in my opinion! The baking mix that I love to keep close for these occassions that I need something quick and easy!

So next time your looking for a quick and easy bread to bake, make sure you have Flour and Dough baking mixes hanging out in your pantry, I promise you will be thankful you made the choice!